Wednesday, May 4, 2011

Sugar Cookies

My Favorite Sugar Cookies


1 cup butter, softened

1 cup powdered sugar

1 egg, beaten

1 ½ teaspoons almond extract

1 teaspoon vanilla

½ teaspoon salt

2 ½ cups sifted flour


Directions:

Cream butter. Add powdered sugar. Blend in egg, almond extract, vanilla, salt and flour. Chill dough until firm.


Roll to ¼ inch thickness on well-floured surface. Cut with cookie cutters. Place on greased cookie sheets.


Bake at 375 for 8-10 min. Cookies should not brown. Frost and decorate when cool.

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